South Korea passes bill to ban eating dog meat, ending controversial practice as consumer habits change

South Korea’s parliament has passed a bill that bans the breeding and slaughter of dogs for consumption, putting an end to the controversial practice of eating dog meat. The bill received bipartisan support and will prohibit the distribution and sale of food made with dog ingredients. Customers who consume dog meat will not face punishment, but those involved in the industry, such as dog farmers or sellers, will be subject to penalties. The law imposes fines and imprisonment for those slaughtering dogs for food or engaging in the dog trade. Dog farmers and businesses will have a three-year grace period to transition to other industries. The bill now awaits final approval from the President. Over the years, the consumption of dog meat in South Korea has declined, with changing attitudes and a rise in pet ownership. Local and international animal rights groups have also played a role in raising awareness and rescuing dogs from farms.